Category : Japanese

Recipe indexGo to the recipe This post may contain affiliate links. Please read my privacy policy. Authentic Mentaiko pasta with creamy and rich Meitako sauce....

Chuka Okowa is a mixed Mochi sticky rice (also called sweet rice), flavored with some of the ingredients and seasonings used in Chinese sticky rice....

We present a recipe for matcha castella, with its addictive matcha aroma and fluffy texture. It's easy to make. Try it as a snack… The...

These Peanut Butter Miso Cookies are soft, nutty, and perfectly sweet with a hint of savory flavor from the miso paste. All you need is...

Recipe indexGo to the recipe This post may contain affiliate links. Please read my privacy policy. Soba noodle soup – the easiest and fastest Japanese...

Today's miso soup contains cod and spinach. Cod, known for its mild-tasting white meat that is easy...

Learn how to make delicious kinako toasted soybean flour right in your kitchen to elevate your desserts and dishes! GO TO THE RECIPE PRINT RECIPE...

Introducing a vegan matcha pudding that uses no gelatin, eggs or fresh cream. A moderately sweet dessert that allows you to taste the bitterness of...

These yaki onigiri are crispy on the outside and soft on the inside, topped with umami-rich miso and scallion paste. They are simple, easy to...

Recipe indexGo to the recipe This post may contain affiliate links. Please read my privacy policy. Karaage or chicken karaage it's a Japanese fried chicken...

Curry soup is a type of curry-flavored soup served with lightly fried vegetables and steamed rice. Unlike traditional curry, it has a lighter texture and...

Introducing matcha granola, just mix and cook! Granola is easy to prepare with simple ingredients, so it is definitely advisable to make it by hand…...